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EXPANDING THE PLACES TO PARTICIPATE IN SPECIAL WINE TASTING
There will be two vertical tasting with wines from Bodegas Valdavia (Ribeiro) and Bodegas Vega Sicilia (DO Ribera de Duero). Will take place on October 5 at the Hotel Four Poles. Avila, October 1, 2010 Given the high demand for participation, Abulense Sommelier Association has decided to increase the number of places to participate in the Extraordinary Wine Tasting be organized by the October 5th and is open to all lovers of these wines. Read full story »
Pre-registration deadline extended the First Course of Sommeliers to 30 September
• Organized in collaboration with the Institute of Business Education (IFE) of the Madrid Chamber of Commerce, is one of the most prestigious courses in Europe in the training of professional sommeliers. Read full story »
Course Pre Sommeliers 2010/11
Here you have the registration form
Sommelier Association Avila ORGANIZE A SPECIAL WINE TASTING OPEN Avila
There will be two vertical tasting with wines from Bodegas Valdavia (Ribeiro) and Bodegas Vega Sicilia (DO Ribera de Duero). Will take place on October 5 at the Hotel Four Poles. Read full story »
The Chamber brings to Avila's prestigious Sommelier Course Business Training Institute
Avila, 16/8/2010
The Chamber of Commerce and Industry of Avila, in collaboration with the Chamber of Commerce and Industry of Madrid (IFE, Institute for Business Education) and the ASA (Association of Sommeliers Avila) Read the full story »
Abulense Sommelier Association, organizer of the XIII International Exhibition of Wine and Products of the Earth, has balanced "totally positive" of the show, which moved 7,300 people in its two opening days.
If the opening day Tuesday were 3,100 people came to know the products offered in the 45 exhibitors at the 
Avila shows, on Wednesday have been about 4,200 visitors Read the full story »
Food and photography
Abulense Sommelier Association has organized the First Contest "Photography and the world of wine and products of the earth ', being the period within which the presentation of the works until 25 February to 14 hours.
Participation in the competition all those over 18 years, of any nationality, resident in Spain may vary in each Read full story »
Jesus Meneses, Sommelier Competition in Spain
Jesus Meneses, has qualified for the Official Competition Sommelier of Spain, following the disputed regional stage Monday at the Provincial Museum Wine Peñafiel (Valladolid). Read full story »
Sommelier Competition of Castile and Leon
Andres Zamorano, Miguel Ángel Blázquez and Jesus Meneses.
On Monday October 5, at the Provincial Museum of Valladolid Wine-located in the Penafiel Castle, there will be the Official Competition Sommelier of Castile and Leon.
Three Avila participate in the contest in order to proclaim Read full story »
Tasting "Best Wines of the World"
Tasting "Best Wines of the World"
Tasting the best wines of the World Spain, France, Italy, California (USA), Chile and Argentina.
The tasting will impatida by Aurelio Gonzalez and Emilio Rufes, 4 and 5 and 11 and May 12 from 7-9. Enrollment and registration and information: the Serrano Palace. Piazza Italia 1, 05001 Avila Phone: 920 212 223
In a restaurant, a sommelier is synonymous with quality. Responsible for advice on how to align plate and cup to delight the palate is the sommelier. One of the greatest pleasures in this world is a good dish to taste with a good wine. Many people do not know specialized combine both, because for every kind of food there is a perfect wine. A sommelier is, above all, a wine lover, a specialist in the art of tasting and food pairing, is a counselor who guides the guest through the maze of a letter looking for a good alignment between the dishes and tastes that integrate in a good table. The sommelier is a booming profession and wine tasting is increasingly valued among lovers of good food. For the pleasure it gives us worth taking the time to learn to enjoy one of the world's most treasured drinks. 
- Bitter and Bodegas Rafael Arbás Rond presented the new wine of swarm Mariemma dancer dedicated to May 13, 2012
- Oak Ebeia Portia holds a gold medal in 2012 Sommelier Wine Awards May 13, 2012
- Matarromera Food of Spain Award May 9, 2012
- 38 chefs competing in the contest I Promise Young Mexican Gastronomy Ribera del Duero May 8, 2012
- Bodeguero Matarromera Group received the award for Best International Strategy in Castile and Leon May 2, 2012
- The Qualifications Committee of the Ribera del Duero 2011 harvest gives the excellence April 24, 2012