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    ASA News

    Welcome to the website of the Association of Sommeliers of Avila, enjoy the Web

    Posts Tagged 'Course'

    Course Pre Sommeliers 2010/11

    Here you have the registration form

    PRE SOMMELIERS 2010

    The Chamber brings to Avila's prestigious Sommelier Course Business Training Institute

    Avila, 16/8/2010

    The Chamber of Commerce and Industry of Avila, in collaboration with the Chamber of Commerce and Industry of Madrid (IFE, Institute for Business Education) and the ASA (Association of Sommeliers Avila) Read the full story »

    Two pairs of Avila in the 2nd ASA Tasting Vila Viniteca

    Last Sunday two couples made up of "Daniel V. Ramos and Esteban Heads "and" Juanjo and Primitive "participated in the tasting Leaving the Association in good place, namely Daniel and Stephen reached the final (10 pairs)," Juanjo and Primitive "were among the 20 couples best tasters in Spain.

    Presentation

    In a restaurant, a sommelier is synonymous with quality. Responsible for advice on how to align plate and cup to delight the palate is the sommelier. One of the greatest pleasures in this world is a good dish to taste with a good wine. Many people do not know specialized combine both, because for every kind of food there is a perfect wine. A sommelier is, above all, a wine lover, a specialist in the art of tasting and food pairing, is a counselor who guides the guest through the maze of a letter looking for a good alignment between the dishes and tastes that integrate in a good table. The sommelier is a booming profession and wine tasting is increasingly valued among lovers of good food. For the pleasure it gives us worth taking the time to learn to enjoy one of the world's most treasured drinks.